Are you searching for an easier way to put dinner on the table? These delicious yet straightforward recipes will have everyone eating healthily without spending much time in the kitchen.
If you want to introduce your little one to a more nutritious diet, these fast and simple recipes should do just the trick. They are divided by age group and provide your baby with all of the essential proteins, fruits and vegetables they require for optimal development.
Beef and Vegetable Skillet
When time is of the essence, one-dish meals like this beef and vegetable skillet can be lifesavers. Packed full of fresh vegetables and low-fat ground beef, it makes an easy, delicious one-dish dinner!
Make it ahead and take it with you for lunch; it can keep in the fridge up to five days!
To achieve optimal results, use extra-lean ground beef and fill your pan with fresh veggies like celery, onions, carrots, green beans, mushrooms, zucchini and bell pepper.
Start by searing the meat over medium-high heat in some oil seasoned with salt and cumin for approximately 5 minutes without touching.
Add all the chopped vegetables you have ready, cooking until just tender. Season this simple yet flavorful dish with soy sauce and parsley to bring out their full potential! Enjoy this quick and easy recipe food!
Stir-Fried Noodles with Veggies
Stir-fry noodles with vegetables make an easy and healthy weeknight dinner option, packed with flavor that you can customize according to the vegetables on hand! Plus, this tasty treat can be customized according to personal taste – use whatever combinations suit you best!
These easy and nutritious noodles can make a tasty lunch, dinner or side dish in no time at all! Made in just two pans (depending on which noodles you select) without needing special or hard-to-find ingredients!
These vegan, gluten-free and refined sugar-free bars are easy to make ahead and perfect for lunch or dinner on the go! Plus they’re an amazing portable option!
These noodles are prepared using an Asian-style sauce that’s simple enough for even beginner chefs to prepare with ease. Their flavors are satisfying without being overly spicy or heavy; plus it makes an ideal main course or side for your favorite protein dish!
Pork Tenderloin with Mushrooms
Pork tenderloin is an economical and delectable cut of meat. A brine or marinade will keep it moist, while proper cooking ensures flavorful tenderloin steaks.
This simple and delicious meal features pan-fried pork medallions simmered in an irresistibly rich mushroom sauce for maximum satisfaction and comfort.
This quick and easy meal is ideal for weeknight dinner on any busy schedule. Just 30 minutes is all it takes to prepare this tasty treat that the entire family can enjoy!
Start by preheating the oven to 375 degrees F (190 degrees C). Cut 1/2-inch deep slits in your roast using a sharp knife, and season lightly with salt and pepper before placing in the oven.
Instant Pot Spaghetti
Instant Pot Spaghetti is a quick and easy recipe that your entire family will love! Not only is it budget-friendly and filling, it’s perfect for busy weeknights!
Make this quick, delicious dinner in just 10 minutes and store the leftovers in the fridge for up to four days; alternatively, you can store completely cooled spaghetti in an airtight freezer-safe container for three months!
Before adding the meat to the pressure cooking liquid, start by browning it on saute in your Instant Pot. If there’s too much fat in your meat, drain it before transferring it into the pressure cooking pot.
Once the meat is browned, combine it with pasta and sauce ingredients in your pressure cooking pot and set to manual/high pressure/8 minutes.
As soon as your cooking time is done, use a wooden spoon to flip the vent knob from sealing to venting and release any remaining pressure in the pot. Allow to cool for five to ten minutes before serving.
